Cook is responsible for preparing food for cooking or serving. Using banquet & Concession orders, Cook prepares food, arranges it on serving dishes & distributes the food to Banquet Servers. Cook cleans & maintains work area
Media Services Technician assists in performing responsible technical work within the Media Services Dept, operates technical media, audio-visual & electronic equipment for events & performances in the convention center.
Responsible for assisting in the efficient operation of the kitchen by maintaining cleanliness standards through the operation of dishwashing equipment & sinks, removing garbage, cleaning of equipment & work areas, including floors.